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Product Description
High alcohol and stuck ferment (restart) yeast
Yeast - Strain HA1001
Specially developed strain of yeast specifically for Red or White High Alcohol & Dessert wines - also good for re-starting stuck fermentations.
There are literally tens of thousands of different yeast strains in existence, about 70 of these strains account for most of the world's commercial wine production. After years of research and experimenting, the Connoisseurs Choice range is the result of 3,000 individual fermentations, to find which strains worked best with which grape juices.
Yeast - Strain HA1001
Specially developed strain of yeast specifically for Red or White High Alcohol & Dessert wines - also good for re-starting stuck fermentations.
There are literally tens of thousands of different yeast strains in existence, about 70 of these strains account for most of the world's commercial wine production. After years of research and experimenting, the Connoisseurs Choice range is the result of 3,000 individual fermentations, to find which strains worked best with which grape juices.
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